​​Planning a wedding?


$32-Two Hor d’Oeuvres, One Entrée, Two Side Dishes, Rolls, Tea/Lemonade/Water

$40-Three Hor d’Oeuvres, Two Entrées, Two Side Dishes, Rolls, Tea/Lemonade/Water

$50 Four Hor d’Oeuvres, Two Entrées, Three Side Dishes, Rolls, Tea/Lemonade/Water

(prices are per person and include ice for drinks, butter for rolls, high quality disposable paper products  & buffet service)

These packages are for your convenience.  We welcome you to create your own for which we are happy to give you a quote.  These packages prices require a minimum of 50 people.  If less than 50 people, an additional service charge will be added for staffing. 

 

Entrées

Seafood: Salmon with Béarnaise Sauce and Roasted Cherry Tomatoes

Crab Cakes with Hollandaise Sauce *

Pan Seared Scallops *

 

Poultry: Chicken Kabobs 

Herb ‘n Garlic Baked Chicken

Baked Chicken with a Honey Orange Glaze

 

Beef: Brisket with homemade BBQ Sauce

Slow cooked, thin sliced Roast Beef

Prime Rib with Au Ju Sauce *
(carving station only)

 

Pork: Roasted Pork Loin

 

Pasta: Lasagna with Meat Sauce

 

Carving Station


Prime Rib *

Bone-In Tomahawk Ribeye *

 

Vegetarian:

Roasted Red Pepper Alfredo

Zucchini with Tomato and Basil Cream Sauce

Spinach Lasagna

 

Side Dishes

       Squash/Vegetable Medley                               Loaded Potato Casserole

           Mac n Cheese                                           Roasted Red Potatoes

Quinoa Salad                                                 Mashed Potatoes

Macaroni Salad                                                       Cole Slaw

 Sautéed Green Beans                              Sweet Potato Casserole

   Spiced Apples                                                     Baked Beans

Hors d’Oeuvres

     Caprese Skewers                                     Stuffed Mushrooms

 Italian Skewers                                             Meatballs     

                  Seasonal Fruit                             Seasonal Vegetables w/ Ranch 

Crab Dip with assorted crackers *                  Country Ham on Yeast Rolls

                       Crab Balls*                                         Deviled Eggs with Sweet Pickle 

         Cordon blue Sliders                                        Shrimp Cocktail *

Mini Twice Baked Potatoes 

Cheese Board with assorted crackers 

Cucumber/Cream Cheese Sandwiches

Shrimp Salad in Phyllo Cups 

Buffalo Chicken Dip with crackers or raw veggies

Chicken Salad on Yeast Rolls or with assorted Crackers

 



*these items have an extra charge to be included in packages


 

Add a Salad!

 Caesar Salad $2.50

Fresh Garden Salad with Dressings $3.00

Caprese Salad or Strawberry Pecan Spinach Salad $4.00

 

Desserts

($3.50 per person)

Assorted Mini Dessert Shooters

Assorted Mini Parfaits

Banana Pudding

Apple Crisp

Pumpkin Crumble

Individual Homemade Coconut Cream Cup

 

($4.50 per person)

Assorted Cheesecakes

 

-Extra Charge for carving stations, state tax, serving guests at the table and for using rental dishes

-We are happy to talk about special request menu items

-Large, Personalized fruit carvings available (extra charge) 

Wedding Packages

Newsome's Restaurant